Ingredients: 8 oz brown rice, washed 4 tbsp extra virgin oil 18 fl oz water 2 tbsp white wine vinegar 1 clove garlic, crushed 2 tbsp fresh parsley, finely chopped 2 tbsp fresh basil, finely chopped Salt and pepper Instructions: Cook the brown rice according to instructions. In a bowl, whisk together the olive oil, [...]
Ingredients: 2 cups all-purpose flour ½ cup sugar 1 teaspoon baking soda 1 teaspoon ground cinnamon ½ teaspoon salt 1 egg (lightly beaten) 1/3 cup vegetable oil 1 cup unsweetened applesauce 1 cup fresh or frozen cranberries, chopped into smaller pieces ½ cup pecans chopped Directions: Preheat oven to 350F. Lightly grease the muffin tin. [...]
Ingredients: 1/2 cup pecan halves, chopped 1 medium banana, coarsely chopped 1 teaspoon lemon zest 1 tablespoon lemon juice 1 teaspoon ground cinnamon 1 (12 ounce) jar of hot caramel ice cream topping Instructions: Preheat oven to 350F. Chop pecans and bananas. Combine ingredients (except pecans) in mixing bowl. Mix well. Pour mixture into small [...]
2 cups flour 2 cups milk 2 eggs (beaten) 1/3 cup butter (melted) 2 tablespoons sugar (optional) 2 teaspoons baking powder 1/2 teaspoon salt Makes approximately 8 pancakes In a large bowl combine flour, milk, beaten eggs, 1/3 cup melted butter, sugar, baking powder and salt until just blended. Preheat lightly greased griddle or frying [...]